Sushi Bowl or Poke Bowl

Question.
Why bother to roll and spend 2 hours making sushi when you can have the same flavour in a bowl?
This recipe is perfect for summer.

INGREDIENTS:

• sushi rice (simply seasoned with sushi vinegar, sugar and some salt, no mistery)
• 200 grms of fresh salmon.
• 2 cucumbers.
• 1 mango.
• sesame seeds.
• 2 avocados.
• Soy sauce to season.

There are no steps to this recipe other than dice it all up and throw in a bowl. Season with sesame seeds and soy sauce.  Can life get more simple??