Baked Brie-- Super Easy Thanksgiving Starter

This is a fantastic dead-easy recipe for a Thanksgiving starter.  

INGREDIENTS:

-1 Brie cheese.

-1 Camembert cheese.

-2 or 3 spoonfuls of jam of fig or raspberry 

or whatever you have.

STEPS:

1. Place the cheeses with the jam on top on a plate that you can place in the oven for about 30-40 minutes. 

2. Bake at 180 degrees for 30-40 minutes until the cheese is very soft and jam has caramelized.

3. When you serve, let it cool off 10 minutes so that it is not volcanic hot.

 

So so so good, and so easy. Even you can take it somewhere because the cheese will harden a little but it is still so good with the jam caramelized.